Save the date: Porsche Dinner Klub —  Saso

A Basque-inspired bistro, Saso blends a passion for coastal cuisine and Chef Dominique's deep appreciation and understanding of farming. Born on his family’s vineyard in Wren, Oregon – raising livestock, fishing, and harvesting has always been an essential part of his life. A respect for the land, sea, and supporting those who are sustainably harvesting the bounty is an integral ethos that flows through Saso.

Saso's culinary staff is creating a five course chef tasting menu — full menu and detail on Eventbrite.

Tickets are $150 per person; limit four tickets per member. Price includes meal and gratuity. Parking is not included, but several self-parking lots are available nearby.